The impact of body mass index and Western advertising and media on eating style, body image and nutrition transition among Jordanian women.
Author: Madanat HN, Brown RB, Hawks SR.
Source:
Public Health Nutrition, 10(10), 1039-1046.
OBJECTIVES: To identify the impact of body mass index (BMI) and Western
advertising and media on the stage of the nutrition transition among Jordanian
women, and to evaluate their impact on eating styles and body image. DESIGN: A
randomised cross-sectional survey that included a variety of culturally measured
Likert-type scales and body size images. In addition, BMI was calculated based on
measured height and weight. SETTING: In the homes of the participants. The data
were collected by female interviewers who worked for the Jordan Department of
Statistics. SUBJECTS: The sample was based on a random and representative
selection of 800 mostly urban Jordanian women. A pre-test sample of 100 women was
also used to validate the instruments. RESULTS: Women tended to agree that they
ate based on emotional cues. They had high levels of disordered eating attitudes
and behaviours and 42.1% were considered restrained eaters. However, these women
also had higher than expected body esteem levels and desired a healthy body size.
As expected, being obese was associated with a desire to lose weight, being a
restrained and emotional eater, and having more disordered eating attitudes and
behaviours. Similarly, Western advertising and media were associated with
restrained and emotional eating, desired weight loss, and disordered eating
attitudes and behaviours. CONCLUSIONS: There is a need to develop health
education materials that explain the influence of obesity on health and the
negative psychological and physical consequences of restrained and emotional
eating, building on the current cultural preferences of healthy body size.
Further implications and suggestions for future research are discussed